Raspberry and biscoff baked oats

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Издатель
Follow @alicelovesbreakfast for more simple and balanced recipes. This is so delicious and a perfect breakfast or snack.

Ingredients
➡️ 1/2 cup oats
➡️ 1 ripe banana
➡️ 1 egg
➡️ 1/4 cup milk (I used soy)
➡️ 1/4 tsp baking powder
Toppings
➡️ 1 tbsp biscoff
➡️ handful raspberries

Method
1. Preheat the oven to 180oc
2. Add all ingredients to a blender and blend until smooth
3. Pour into an oven safe dish and top with raspberries and biscoff
4. Bake for 20-25 minutes

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Категория
веганские блюда
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