Guilt Free Dessert Idea! #veganfriendly #refinedsugarfree #oilfree #glutenfree

40 Просмотры

Спасибо! Поделитесь с друзьями!

Вам не понравилось видео. Спасибо за то что поделились своим мнением!

Издатель Mar 21, 2024

Sweet Potato Mango Mini Tarts

Crust:
1 cup of nuts (I used walnuts)
3 dates
1/2 tsp vanilla
optional: pinch of salt ( I eat salt free )

Filling:
2 medium, cooked sweet potatoes
1.5 tsp vanilla
4 dates
1/4 tsp cinnamon

Topping:
Mango and raspberries or your choice of fruit

Prepare the crust by processing the ingredients until a fine crumb is created. Pressing into the mini-tart pans. Refrigerate while preparing the filling.

Prepare filling by combing ingredients in a food processor or blender until smooth.
Add filling to crusts and top with mango and raspberries. Chill for 1 hour. Enjoy!