This tofu dish, while simple, is loved by almost everyone, including those who aren't fond of tofu. The umami and freshness from miso, the sweetness from syrup, and a slight char after baking create a perfect combination. Whether paired with bread, rice, salad, noodles, or snacks, it's absolutely delightful. Hope you'll enjoy it!
Ingredients:
2 tbsp miso paste
1 tsp dark soy sauce
1 tbsp maple syrup
1 tbsp hot water
1 block of firm tofu
to make:
brush one side with sauce
bake at 210 for 4 minutes
brush the backside with sauce
bake for 3 more minutes
Ingredients:
2 tbsp miso paste
1 tsp dark soy sauce
1 tbsp maple syrup
1 tbsp hot water
1 block of firm tofu
to make:
brush one side with sauce
bake at 210 for 4 minutes
brush the backside with sauce
bake for 3 more minutes
- Категория
- веганские блюда
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