Here is the detailed recipe of leftover dal recipe
*RECIPE*
1. Take a small bowl of wheat flour, add a chopped onion, a chopped green chilli, 1/2 tbsp of table salt, 1/2 tbsp of garam masala and chopped coriander leaves.
2. Now add leftover dal to it, half of the quantity of the wheat flour.
3. Make a dough out of it.
4. Now prepare a roti from it and roast it in ghee untill it cook properly.
5. Your crispy and delicious leftover dal paratha is ready, do try it and let us know.
Please subscribe @khanaPeenaRecipes for more recipes and food hacks
*RECIPE*
1. Take a small bowl of wheat flour, add a chopped onion, a chopped green chilli, 1/2 tbsp of table salt, 1/2 tbsp of garam masala and chopped coriander leaves.
2. Now add leftover dal to it, half of the quantity of the wheat flour.
3. Make a dough out of it.
4. Now prepare a roti from it and roast it in ghee untill it cook properly.
5. Your crispy and delicious leftover dal paratha is ready, do try it and let us know.
Please subscribe @khanaPeenaRecipes for more recipes and food hacks
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