Turkish Menemen | Turkish Breakfast Recipe #shorts

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Everyday Healthy Series - Turkish Menemen

Recipe (Serves 2)

1.5 large peeled tomatoes

1 tbsp butter

1 tbsp olive oil

2 tbsp chopped onions

2 tbsp chopped green peppers (Turkish peppers or capsicum)

1 tbsp tomato paste

1 tsp salt

3/4 tsp black pepper

1/2 tsp chilli flakes

1/2 tsp paprika powder

2 to 3 eggs

Handful shredded mozzarella cheese

- Peel and grate the tomatoes till you form a cfoarse puree

- In a medium sized frying pan melt the butter and oil

Sauté the onions and green peppers till softened

- Add the tomato paste and puree. Mix well

- Add the spices. Cover and cook for 5 to 10 minutes on medium flame till the tomatoes are soft & cooked

- Lower the flame and add the eggs. Scramble with a spatula and top with cheese and chilli flakes

Cover the pan for 5 to 7 minutes till the cheese has melted

- Garnish with parsley or green onions. Serve hot with bread.

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