Strawberry Sago Milk

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Издатель
- 1/3rd sabudana - Boiled
- 1/2 cup strawberries - chopped
- 1/2 cup fresh tender coconut(malai) - chopped
- 1/4hth cup Melon - scooped or chopped
- 1/2 cup Strawberry puree - 7-8 strawberries
- Lots of Ice
- 1 cup Coconut milk
- Honey to taste

Process:

- Wash the sabudana/sago a few times
- Boil it for 4-5 minutes and strain - run it under cold water to get rid of the excess starch- you can keep it in water until you need to use it
- Puree the strawberries and run them through a strainer
- Combine everything in a bowl
- Mix and serve immediately
- Enjoy!
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