Spiked Cappuccino Recipe | A Warm & Indulgent Coffee Cocktail

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Experience this indulgent boozy coffee drink that combines dark rum and coffee liqueur for a sophisticated twist ☕. This rich blend showcases smooth espresso and Kahlua, creating layers of deep coffee flavors in every sip. Perfect for coffee enthusiasts seeking an elevated evening beverage!
The Spiked Cappuccino is a rich and aromatic coffee cocktail, blending the nutty sweetness of Amaretto, the deep coffee notes of Kahlúa, and the bold warmth of dark rum. A hint of mint liqueur adds a refreshing twist, making this the perfect drink for festive celebrations and cozy nights.

Ingredients:
30ml (1fl oz) Amaretto liqueur
30ml (1fl oz) Kahlúa (Mexican coffee liqueur)
60ml (2fl oz) Myers’s dark rum
60ml (2fl oz) mint liqueur
30ml (1fl oz) strong coffee

Method:
1. Brew the coffee using your preferred method.
2. In a serving glass, mix the Amaretto, Kahlúa, dark rum, and mint liqueur.
3. Add the freshly brewed coffee to taste and stir gently.
4. Serve hot and enjoy!

We also recommend checking out these coffee-infused cocktails:
Gentle Milk Coffee with Bananas https://youtu.be/8PBsauXXEl0
Orange Americano https://youtu.be/xXN7rskjoCY
Spiced coffee recipe https://youtu.be/TgRwU5RZINU
Hot Cocoa Coffee Drink Recipe https://youtu.be/LnSPJ1syCvI

#spikedcappuccino #hotcoffeecocktail #boozycoffee #coffeeandliqueur #wintercocktails
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