Pork Bone Soup with Chinese Herb Recipe | Chef Tatung

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Издатель
A Filipino dish that is made extra special with a Chinese traditional herb. Pork Bone Soup with Sibot Recipe can be the next dish you can prepare for your next gathering with the whole family!

Ingredients:

- 1 kg Pork joints
- 1 kg Pork tails
- 5 thumbs Ginger
- 1 pc Onion
- 1 pc Garlic
- 1 tbsp whole Black Pepper
- 1 pack Sibot
Season with salt
10 cups Water

- 2 cups diced Taro
- 2 cups sliced Radish
- 3 cups diced Squash
- 6 pcs Banana

- 1 pack Magic Sarap
- 1 pc - Napa Cabbage
- 3 pcs - Green Chili
Season with salt and fish sauce

#Simpol #cheftatung #SimpolCooking #DishkarteSaKusina
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