Unlock the secret to perfectly silky mashed potatoes with this game-changing kitchen tool: the potato ricer! We put the potato ricer to the test to see if it truly delivers the smooth, creamy texture that every mashed potato lover dreams of.
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Is This Potato Ricer the Key to Silky Mashed Potatoes?
Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here:
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or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell.
For more great videos, check out:
—Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF
— Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9
More ways to follow Food & Wine:
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Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed.
Is This Potato Ricer the Key to Silky Mashed Potatoes?
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- веганские блюда
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