I taught all my friends how to make the fastest puff pastry appetizer!
Ingredients:
puff pastry: 700 g (25 oz)
tomato sauce: 60 g (2.1 oz)
sausages: 400 g (14 oz)
cheese: 100 g (3.5 oz)
eggs: 1 pc
Sauce:
soft butter: 150 g (5.3 oz)
scallions: 15 g (0.5 oz)
garlic: 6 g (0.2 oz)
mustard: 20 g (0.7 oz)
mustard seeds: 20 g (0.7 oz)
Follow us on:
Youtube: https://www.youtube.com/c/Appetizingtv
Facebook: https://www.facebook.com/Appetizing.tv/
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Ingredients:
puff pastry: 700 g (25 oz)
tomato sauce: 60 g (2.1 oz)
sausages: 400 g (14 oz)
cheese: 100 g (3.5 oz)
eggs: 1 pc
Sauce:
soft butter: 150 g (5.3 oz)
scallions: 15 g (0.5 oz)
garlic: 6 g (0.2 oz)
mustard: 20 g (0.7 oz)
mustard seeds: 20 g (0.7 oz)
Follow us on:
Youtube: https://www.youtube.com/c/Appetizingtv
Facebook: https://www.facebook.com/Appetizing.tv/
Instagram: https://www.instagram.com/appetizing.tv/
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