Grilled vegetable salad

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wulkan
Издатель
This Grilled Vegetable Salad is an ultimate addition to any BBQ or gathering. An array of colorful seasonal veggies seasoned with Dan-O's Original Seasoning and tossed together with fresh lemon juice, a splash of balsamic and lots of fresh herbs. Here's how to make it.

Ingredients:
- 1 Zucchini.
- 1 Yellow squash.
- 1 small Eggplant.
- 1 red bell pepper.
- 1 orange bell pepper.
- 1 yellow bell pepper.
- 1 Corn on the cob.
- 10 Cherry Tomatoes.
- 1 Red Onion.
- 2 Tablespoons Original Seasoning.
- Juice of 1 lemon
- 3 tablespoons white balsamic vinegar.
- Parsley, Basil, Cilantro, roughly chopped.

Slice and cut the veggies into easy grilling size pieces and/or cut and place on skewers. Toss the veggies in olive oil and place on a preheated grill. Grill the veggies on both sides until cooked. Add the grilled vegetables to a large bowl. Season with Dan-O's Original Seasoning and add the fresh lemon juice and white balsamic vinegar. Top with the fresh herbs and toss well to combine. Makes 8-10 servings.

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#grilledvegetables #veggies #salad #saladrecipe #sidedish #grilledveggies
Категория
веганские блюда
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