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In this video, we will reveal the deliciousness of the Syrian mushabak: semolina rings recipe!
Discover the Deliciousness of Syrian Mushabak: Semolina Rings Recipe Revealed.
Semolina is a type of durum wheat grown in Syria and used to make semolina, the main ingredient in tabbouleh and other Levantine salads. In this recipe, we will show you how to make semolina rings out of mushabak and grill them to perfection. This recipe is easy to follow, and you'll love the deliciousness that comes out of it!
INGREDIENT:
for syrup
2 cups sugar
1 cup water
1 slice of lemon
1 tbsp lemon juice
for Dough
2 cups Coarse semolina
1 tbsp sugar
1 tsp yeast
1 + 3/4 cup water ( room temperature )
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In this video, we will reveal the deliciousness of the Syrian mushabak: semolina rings recipe!
Discover the Deliciousness of Syrian Mushabak: Semolina Rings Recipe Revealed.
Semolina is a type of durum wheat grown in Syria and used to make semolina, the main ingredient in tabbouleh and other Levantine salads. In this recipe, we will show you how to make semolina rings out of mushabak and grill them to perfection. This recipe is easy to follow, and you'll love the deliciousness that comes out of it!
INGREDIENT:
for syrup
2 cups sugar
1 cup water
1 slice of lemon
1 tbsp lemon juice
for Dough
2 cups Coarse semolina
1 tbsp sugar
1 tsp yeast
1 + 3/4 cup water ( room temperature )
Please SUBSCRIBE to my channel so you don't miss my new videos and recipes :
And activate the notifications bell by clicking the:
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