Amazing and appetizing Dhaka fried fish recipe for you. #HappyCookingToYou #foodfusion
Written Recipe: https://bit.ly/3nji7jg
Dhaka Fried Fish
Serves 3-4
Recipe in English:
Ingredients:
-Boneless fish ½ kg (2 inch pieces)
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Lemon juice 2 tbs
-Lal mirch (Red chilli) crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Anda (Egg) whisked 1
-Maida (All-purpose flour) 4-5 tbs
-Cornflour 3-4 tbs
-Chicken powder 1 tsp
-Safed til (Sesame seeds) roasted 2-3 tbs
-Sirka (Vinegar) 1 tbs
-Safed til (Sesame seeds) roasted
-Cooking oil for frying
Directions:
-In a bowl,add fish,ginger garlic paste,lemon juice,red chilli crushed,cumin seeds,salt,paprika powder and mix well,cover & marinate for 30 minutes.
-Add egg,all-purpose flour,cornflour,chicken powder,sesame seeds,vinegar & mix well.
-On each fish piece,sprinkle sesame seeds.
-In a wok,heat cooking oil & fry on low flame until golden brown.
-Serve with green chutney or tomato ketchup.
Recipe in Urdu:
Ajza:
-Boneless fish ½ kg (2 inch pieces)
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Lemon juice 2 tbs
-Lal mirch (Red chilli) crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Anda (Egg) whisked 1
-Maida (All-purpose flour) 4-5 tbs
-Cornflour 3-4 tbs
-Chicken powder 1 tsp
-Safed til (Sesame seeds) roasted 2-3 tbs
-Sirka (Vinegar) 1 tbs
-Safed til (Sesame seeds) roasted
-Cooking oil for frying
Directions:
-Bowl mein fish,adrak lehsan paste,lemon juice,lal mirch crushed,zeera,namak aur paprika powder dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.
-Anda,maida,cornflour,chicken powder,safed til aur sirka dal ker ache tarhan mix ker lein.
-Fish pieces per safed til sprinkle ker lein.
-Karahi mein cooking oil garam karein aur halki ancch per golden brown hunay tak fry ker lein.
-Green chutney or tomato ketchup ka saath serve karein.
Written Recipe: https://bit.ly/3nji7jg
Dhaka Fried Fish
Serves 3-4
Recipe in English:
Ingredients:
-Boneless fish ½ kg (2 inch pieces)
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Lemon juice 2 tbs
-Lal mirch (Red chilli) crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Anda (Egg) whisked 1
-Maida (All-purpose flour) 4-5 tbs
-Cornflour 3-4 tbs
-Chicken powder 1 tsp
-Safed til (Sesame seeds) roasted 2-3 tbs
-Sirka (Vinegar) 1 tbs
-Safed til (Sesame seeds) roasted
-Cooking oil for frying
Directions:
-In a bowl,add fish,ginger garlic paste,lemon juice,red chilli crushed,cumin seeds,salt,paprika powder and mix well,cover & marinate for 30 minutes.
-Add egg,all-purpose flour,cornflour,chicken powder,sesame seeds,vinegar & mix well.
-On each fish piece,sprinkle sesame seeds.
-In a wok,heat cooking oil & fry on low flame until golden brown.
-Serve with green chutney or tomato ketchup.
Recipe in Urdu:
Ajza:
-Boneless fish ½ kg (2 inch pieces)
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Lemon juice 2 tbs
-Lal mirch (Red chilli) crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Anda (Egg) whisked 1
-Maida (All-purpose flour) 4-5 tbs
-Cornflour 3-4 tbs
-Chicken powder 1 tsp
-Safed til (Sesame seeds) roasted 2-3 tbs
-Sirka (Vinegar) 1 tbs
-Safed til (Sesame seeds) roasted
-Cooking oil for frying
Directions:
-Bowl mein fish,adrak lehsan paste,lemon juice,lal mirch crushed,zeera,namak aur paprika powder dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.
-Anda,maida,cornflour,chicken powder,safed til aur sirka dal ker ache tarhan mix ker lein.
-Fish pieces per safed til sprinkle ker lein.
-Karahi mein cooking oil garam karein aur halki ancch per golden brown hunay tak fry ker lein.
-Green chutney or tomato ketchup ka saath serve karein.
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