5 Favorite Creamy Soups to Warm Cold Winter Days - The Hillbilly Kitchen #soup #cooking #recipe #diy

Potato Soup 100 Year Old Recipe. In this video I'll be making some good ol' fashioned Tater Soup. This is my granny's recipe from way back. I hope you enjoy it as much as I do.

Ingredients:

4 cups of diced potatoes
1 cup of grated carrots
1 cup of diced onions
4 tablespoons of real butter
2 cups of water
2 cups of milk
1 teaspoon of salt
1/2 teaspoon of pepper

Creamy Chicken Soup is better than anything you have ever gotten from a can. It is a mouth watering combination of chicken, carrots and potatoes in broth that has been thickened with cream cheese. It makes a meal all by it's self. Maybe some bread sticks or rolls in the winter and a salad in the summer, you'll be ready for some fine dining. Don't let Alex know your fixing it or you'll have company for dinner.

If you're starting from scratch you will need the Chicken and Broth video first : https://www.youtube.com/watch?v=6wBISuJG2i4

Ingredients:

3 whole chicken breasts (see Chicken and Broth video)
1 pound raw carrots
1 pound raw potatoes
1 cup milk
3 tablespoons flour or 1 1/2 tablespoon corn starch
8 ounces cream cheese
1 to 2 tablespoons onion powder
salt and pepper to taste

Easy Creamy Vegetable Soup - No Added Broth
If you've ever been to The Dixie Stampede, then you've tasted their delicious soup. This soup recipe tastes just like theirs. My husband can't get enough of it.

The admission for the Dixie Stampede is about $80.00 per person and I'm pretty sure he was going there just for the soup, so I had to start making this soup for him before we went broke.

It's all natural too, so you're not eating poisonous GMO's, MSG's, or other additives that are impossible to pronounce.

Ingredients:

20 oz. - Frozen vegetables - (California mix)
1 - Medium russet potato
12 oz. - Evaporated milk
1 - Stick of real butter (1/2 cup)
1 - Tablespoon of onion powder
1 - Tablespoon of sugar
1 - Teaspoon of salt
1/2 - Teaspoon of pepper
Enough water to cover the vegetables in the pot

One Pot Broccoli Cheddar Soup. Soup to warm the soul. This is an all natural, vegetarian, gluten free, one pot soup. It has a creamy base that absolutely explodes with flavor.

Ingredients:

2 Heads broccoli
1/4 Cup real butter
1 Stalk celery chopped
1 Onion chopped
1 Carrot shredded
2 Tablespoon cornstarch
2 Cups milk
2 Cups water
2 Grated cheddar cheese
1 Teaspoon salt
1/2 Teaspoon pepper


Corn Chowder – Creamy Corn Soup - 100 Year Old Recipe – The Hillbilly Kitchen
In this video I'll be making some good ol' fashioned Corn Soup. This is my granny's recipe from way back. It is a basic recipe there are tons of variations, so fix it up to suit your taste. I hope you enjoy it as much as I do.
Incase you are like me and you don’t know soups made with a milk/cream base are chowder.

Proverbs 27:17 - Iron sharpeneth iron; so a man sharpeneth the countenance of his friend
Remember, to put God first! :)

Ingredients:
Corn – 12 ounces frozen, 5 or 6 ears fresh, or 1 can whole kernel & 1 can cream style
2 cups diced potatoes
1 diced onion
2 tablespoons of real butter
1 cup water
2 cups milk (plant based milk can be used)
salt & pepper to taste
options:
1 cup chicken broth
1 grated carrot
1 diced stalk celery
1 diced bell pepper
1 or 2 diced tomatoes
Sour Cream
Bacon
Cheese

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Business inquires:
The Hillbilly Kitchen
P.O. Box 243 New Tazewell, TN 37824
thehillbillykitchen@yahoo.com

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