You wouldn't know the difference Garlic Butter Country Fried Steak made with mushrooms b#recipes

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Garlic Butter Country Fried Steak


Today, I was transported back to the Midwest, craving country-fried steak. I prepared a hearty meal with dill potato salad, sauteed greens, and a delightful twist-crispy country-fried vegan steak. I opted for panko to add an extra layer of crispiness, taking the nostalgic vibes to a new level!
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