Today on the Homestead: Mastering Tempeh BBQ Marinate | Meatless Vegetarian Meals #shorts

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Издатель Feb 9, 2024

Today on the Homestead: Tempeh Transformation - The Ultimate BBQ Marinade! #Shorts

Join us in the kitchen as we take the first step towards creating mouthwatering vegan BBQ sandwiches! Today, we're focusing on the heart of flavor: the marinade.

We start with cutting the tempeh into perfect, sandwich-ready slices, laying the foundation for a feast. Into a bag, we blend rich flavors - ½ cup of Worcestershire sauce (make sure it's vegan for a fully plant-based option), ¼ cup of water for balance, a tablespoon of syrup for a touch of sweetness, and a seasoning mix of black pepper, salt, onion, and garlic powder to taste.

With a fork, we whisk these ingredients together, creating a symphony of flavors, and then pour this marinade love over the tempeh slices, ensuring each piece is fully coated and ready to soak up the goodness.

Letting it sit overnight, we allow time for the tempeh to become infused with each note of the marinade, setting the stage for a BBQ masterpiece. Stay tuned for our next video, where we'll reveal how to bring it all together and cook these marinated slices to perfection.

Don't forget to like, share, and subscribe for more homestead cooking adventures, where we bring the art of plant-based cooking right to your screen. Your journey to a delicious, meatless BBQ sandwich starts here! #VeganBBQ #TempehMarinade #PlantBasedCooking #Shorts"