FAVORITE BREAKFAST BREAD

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wulkan
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#food #cooking #recipe

In this video I will show you how to make delicious and crispy mini-breads with seeds using a simple homemade recipe. You'll learn all the secrets of the perfect dough, as well as get step-by-step instructions on how to knead the dough, make the cuts and bake the breads to a golden crust. These mini-breads will be a great addition to your breakfast or snack!

Ingredients:
560 g baking flour
400 ml water (70% hydration)
2 teaspoons of dry yeast (about 7 g)
1 teaspoon salt (about 6 g)
1 tablespoon of olive oil (about 15 ml)
Sesame seeds for sprinkling

Full recipe instructions, are in the comments section below the video

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