No idea what “affogato” means? Don’t worry about it (in Italian accent). This Italian dessert traditionally involves gelato with a shot of espresso. But this is the tea world, so we put our own twist on it. Recipe below ⬇️
Step 1
Steep 4 Perfect Spoons of Pumpkin Chai in ½ cup of hot water (95°C / 200°F) for 5 mins.
Step 2
Fill a glass with 2 scoops of your fave ice cream and carefully pour tea over.
Step 3
Top with whipped cream (optional). Buon appetito!
GET THE TEA - CANADA: https://www.davidstea.com/ca_en/tea/pumpkin-chai/10776DT01VAR0074207.html
GET THE TEA - US: https://www.davidstea.com/us_en/tea/pumpkin-chai/10776US01VAR0056938.html
Step 1
Steep 4 Perfect Spoons of Pumpkin Chai in ½ cup of hot water (95°C / 200°F) for 5 mins.
Step 2
Fill a glass with 2 scoops of your fave ice cream and carefully pour tea over.
Step 3
Top with whipped cream (optional). Buon appetito!
GET THE TEA - CANADA: https://www.davidstea.com/ca_en/tea/pumpkin-chai/10776DT01VAR0074207.html
GET THE TEA - US: https://www.davidstea.com/us_en/tea/pumpkin-chai/10776US01VAR0056938.html
- Категория
- блюда из молочных продуктов
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