Easy Stir fry Onions and Zucchini (good for vegetarians)

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Stir-fries are meant to be super quick. So the first step while making any stir fry is to do the prep before starting with the cooking. Finish off all the cleaning and chopping ahead. Keep the rest of the ingredients like sauce, salt and pepper.
Zucchini needs to firm and fresh.
Zucchini pieces should not be too thick or too thin.
Stir fry needs really high heat and things need to be done really quick. A wok or a wide pan works best in this case.
Caramelizing onion adds sweetness to the stir fry. So brown it until it softens and starts to brown.
Don’t overcook the zucchini.
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вегетарианские блюда
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