Buttery Melting Potatoes | Feel Good Foodie

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If you’re looking for a fun potato recipe for the holidays, you have to try these fondant potatoes. It’s a French method of preparing potatoes by cutting them into cylinders and cooking them in butter and broth. #sponsored To get the most incredible rich flavor infused into the potatoes, I use Danish Creamery European Style Sea Salted Butter which has 85% butterfat. It adds a creamy flavor to the potatoes and allows the edges to get golden and crispy. #sogood #danishcreamery #sidedishrecipes
#viralrecipeideas #holidayrecipes
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